This is our largest wooden board. Made from endgrain teak and designed in Denmark, it would look fantastic on any worktop. It has a moat-like edge on one side to hold juices from your cooking. The other side is entirely flat. It also has built-in grips on the side to let you carry it safely to the table.
Cleaning and Care Tips: Handwash only. Treat the wood with some mineral oil from time to time to condition it.
Warm Olive Wood Cutting Board with long handle. Tradtional styling. Works as a presentation board...
Every kitchen needs a good chopping board, that doesn't chip, or wear away in time. These...
Join our mailing list for exciting offers, recipes and some inspiration!