WÜSTHOF are the go-to brand for any professional chef and what we recommend for the home cook too. They are forged from a single piece of high carbon stainless steel, which runs all the way down through the handle. The Classic Range are sturdy in the hand, resilient and dead sharp. These knives will last you 25 to 30 years.
The 16cm Cook’s Knife is the work horse of the kitchen, or the essential kitchen knife. It is the indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Its shape lends itself to the 'rocking motion'. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats. The neater 16cm size makes it ideal for anyone who finds the larger Chef Knife a little intimidating in the hand.
Cleaning and Care Tips:
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